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Channel: myfilipinokitchen » Juan Tamad Recipes
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How to make Tocino for Tosilog

This is the best bacon in the world. If you doubt my word, buy all the bacon imaginable in the deli, follow the Tocino recipe below, invite every red, yellow, black and white neighbor around your...

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A Quick and Easy Mechado Recipe

Before you read this, click this to know the difference between Mechado, Afritada, Menudo and Kaldereta Ok, this may not be quick but it’s easy as pie. Do this quick and easy Mechado recipe this coming...

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How to Cook Menudo

Oink! I’m back! After a long hiatus… I don’t know what hiatus means. So yeah, hiatus. Lovely word that. Hiatus. Moving on! I believe the best pet a man can ever have is a Pig. Here are reasons why The...

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Quick and Easy Filipino Christmas (or New Year) Recipes

You are reading this article because you need quick and easy recipes for Christmas (or New Year). You, maybe, are a procrastinator as well. You haven’t got anything in mind to cook and it’s Christmas...

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A Quick and Easy Kaldereta Recipe

From time to time I indulge lazy people here in myfilipinokitchen with Juan Tamad Recipes or quick and easy recipes like this Kaldereta that we are doing now. So if you don’t have time, don’t have the...

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Kangaroo Adobo Recipe

It was 4 in the morning. I’ve heard that this is the most favorite time of these marsupials to show the power of their leg muscles to another specie of two legged creatures and the roads that they...

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Bicol Express

    Mga sangkap: 2 kutsarang mantika 1 kutsaritang tinadtad na bawang 1 sibuyas (pakwadradong hiwa) 3 kamatis (pakwadradong hiwa) 1/2 kilong liempo 4 kutsarang bagoong alamang luya (pahabang hiwa)...

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Grilled Kesong Puti, Sun-dried Tomato and Tuyo Sandwich with Cassava Chips

    Cheers to Chef Mike for riding along with our theme for this fortnight, History of Filipino Food, American Influence – Ziggy   I wanted to publish more easy-to-follow modern Filipino recipes to...

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Seared Tuna and Mango Salad with Balsamic Vinaigrette

I went home hungry last night and found out that my in-laws brought fresh ripe Mangoes from Laguna. I wanted to create something that is not so heavy for a night snack but still substantial for a very...

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How to Cook Sinigang sa Miso

This article is part of the series – History of Filipino food, Japanese influence   If you came from this article, good… if you didn’t, bad. Read that first please. Did you already? Let’s go. I want to...

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